Cheung, D. S. (2015). Effects of two thermal drying conditions of the antioxidant activity of the marine sponge, Axinella sp. College of Fisheries, University of the Philippines.
Chicago Style (17th ed.) CitationCheung, Dominique S. Effects of Two Thermal Drying Conditions of the Antioxidant Activity of the Marine Sponge, Axinella Sp. Miagao, Iloilo: College of Fisheries, University of the Philippines, 2015.
MLA (9th ed.) CitationCheung, Dominique S. Effects of Two Thermal Drying Conditions of the Antioxidant Activity of the Marine Sponge, Axinella Sp. College of Fisheries, University of the Philippines, 2015.
Warning: These citations may not always be 100% accurate.