APA (7. basım) Alıntı

Trinidad, L. M. (1980). Production of liquified fish protein (LFP) by desalting fish sauce prepared from roundscad (Decapterus macrosoma bleeker). College of Fisheries, University of the Philippines.

Chicago Style (17. basım) Atıf

Trinidad, Leny M. Production of Liquified Fish Protein (LFP) by Desalting Fish Sauce Prepared from Roundscad (Decapterus Macrosoma Bleeker). Miagao, Iloilo: College of Fisheries, University of the Philippines, 1980.

MLA (9th ed.) Atıf

Trinidad, Leny M. Production of Liquified Fish Protein (LFP) by Desalting Fish Sauce Prepared from Roundscad (Decapterus Macrosoma Bleeker). College of Fisheries, University of the Philippines, 1980.