Practical food preservation and processing a practical guide for small businesses, hobbyists and enthusiasts

Practical food preservation and processing a practical guide for small businesses, hobbyists and enthusiasts

Bibliographic Details
Main Author: Sonido, Divina G.
Other Authors: Chavez, Libia L., De Leon, Sonia Y.
Format: Book
Language:English
Published: Manila, Philippines National Book Store 2010.
Subjects:
Food industry and trade > Technological innovations.
Food processing plants.