Sodium chloride and moisture content of common commercial dried fish product.

Sodium chloride and moisture content of common commercial dried fish product.

Bibliografische gegevens
Hoofdauteur: Quiñones, Rosenda N.
Formaat: Thesis
Gepubliceerd in: Miagao, Iloilo College of Fisheries, University of the Philippines 1961.
Onderwerpen:
Fish-Processing.