Cita APA

Nuñal, S. N. (2001). Development of shrimp flavor concentrate from sea shrimp heads by enzymatic hydrolysis. College of Fisheries, University of the Philippines.

Citación estilo Chicago

Nuñal, Sharon N. Development of Shrimp Flavor Concentrate from Sea Shrimp Heads by Enzymatic Hydrolysis. Miagao, Iloilo: College of Fisheries, University of the Philippines, 2001.

Cita MLA

Nuñal, Sharon N. Development of Shrimp Flavor Concentrate from Sea Shrimp Heads by Enzymatic Hydrolysis. College of Fisheries, University of the Philippines, 2001.