Lat, E. C. (2002). Textual properties of restructured fish fillets from milkfish deboning wastes as effects by transglutaminase. College of Fisheries, University of the Philippines.
Citazione stile Chigago Style (17a edizione)Lat, Emil C. Textual Properties of Restructured Fish Fillets from Milkfish Deboning Wastes as Effects by Transglutaminase. Miagao, Iloilo: College of Fisheries, University of the Philippines, 2002.
Citatione MLA (9a ed.)Lat, Emil C. Textual Properties of Restructured Fish Fillets from Milkfish Deboning Wastes as Effects by Transglutaminase. College of Fisheries, University of the Philippines, 2002.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.