Isolation, screening and characterization of alcohol-producing yeast from seaweeds for gracilaria wine technology.
The study aimed to isolate and characterize probable alcohol-producing yeast strains from seaweeds namely Gracilaria sp., Kappaphycus alvarezii and K. striatum for the production of Gracilaria wine. Isolation method was based on Seshadri and Sieburth (1971). The study proved that trituration for 2-5...
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| Fformat: | Traethawd Ymchwil |
| Iaith: | English |
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Miagao, Iloilo
College of Fisheries, University of the Philippines
2009
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