Development of dried lobster sticks from lobster meat trimmings.

Detalles Bibliográficos
Autor principal:	Eustaquio, Ma. Rowina M.
Formato:	Tesis
Lenguaje:	English
Publicado:	Miagao, Iloilo College of Fisheries, University of the Philippines 1980.
Materias:	Fish-Processing.