De La Cruz, M. C. (1985). Preliminary study on the effect of freshness of raw material on the quality of canned tuna. College of Fisheries, University of the Philippines in the Visayas.
Chicago Style (17th ed.) CitationDe La Cruz, Maribel C. Preliminary Study on the Effect of Freshness of Raw Material on the Quality of Canned Tuna. Iloilo: College of Fisheries, University of the Philippines in the Visayas, 1985.
MLA (9th ed.) CitationDe La Cruz, Maribel C. Preliminary Study on the Effect of Freshness of Raw Material on the Quality of Canned Tuna. College of Fisheries, University of the Philippines in the Visayas, 1985.
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