Development of a fermented products using marine fish-saurida sp.

Development of a fermented products using marine fish-saurida sp.

Dades bibliogràfiques
Autor principal: Cabungcal, Liza Marie L.
Format: Thesis
Idioma:English
Publicat: Miagao Iloilo College of Fisheries, University of the Philippines 1988.
Matèries:
Fish-Processing.