Use of carageenan in the development and actual shelf-life testing of squid patties - Aspirin, Anabel C. (Miagao, Iloilo College of Fisheries, University of the Philippines, 1993)
Thesis (Undergraduate, Bachelor of Science in Fisheries) Institute of Fish Processing Technology, College of Fisheries and Ocean Sciences, University of the Philippines in the Visayas. 1993.
Keywords: Carrageenan; Squid patties