Effects of washing on the mineral contents - Ca, Mg, P, Fe, and I of minced milkfish (Chanos chanos) and on the sensory qualitites of surimi-based fish fingers produced

Dettagli Bibliografici
Autore principale: Alcazar, Sheryll Macamay
Natura: Tesi
Lingua:English
Pubblicazione: Miagao, Iloilo CFOS,University of the Philippines in the Visayas 1998.
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