Navarro, R. B. Characterization of garlic (Allium sativum) - cured pork.
Chicago Style aipamenaNavarro, Razoland Baroña. Characterization of Garlic (Allium Sativum) - Cured Pork. 2010.
MLA aipamenaNavarro, Razoland Baroña. Characterization of Garlic (Allium Sativum) - Cured Pork.
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