Microbiological assessment of spaghetti from selected franchised food establishment in Iloilo City

The spaghetti purchased from a franchised food establishment was under assessment for safety quality.

Detalles Bibliográficos

Autor Principal:	Cordero, Claudette Mae Sanchez
Formato:	Thesis
Idioma:	English
Publicado:	2008.
Subjects:	Spaghetti.