Codex Alimentarius, volume B recommended international code of practice for frozen fish

Codex Alimentarius, volume B recommended international code of practice for frozen fish

Podrobná bibliografie
Korporativní autor: FAO of the United Nations
Médium: Kniha
Jazyk:English
Vydáno: Rome Food and Agriculture Organization 1984.
Témata:
Frozen Fishes > International code.