Codex Alimentarius, volume B recommended international code of practice for frozen fish

Codex Alimentarius, volume B recommended international code of practice for frozen fish

Detalhes bibliográficos
Autor Corporativo: FAO of the United Nations
Formato: Livro
Idioma:English
Publicado em: Rome Food and Agriculture Organization 1984.
Assuntos:
Frozen Fishes > International code.