Cita APA

Jacobs, M. B. (1976). The chemical analysis of foods and food products (7th ed.). R. E. Krieger Pub. Co.

Citación estilo Chicago

Jacobs, Morris B. The Chemical Analysis of Foods and Food Products. 7th ed. [Huntington, N.Y: R. E. Krieger Pub. Co, 1976.

Cita MLA

Jacobs, Morris B. The Chemical Analysis of Foods and Food Products. 7th ed. R. E. Krieger Pub. Co, 1976.