Feeds and feeding, abridged; the essentials of the feeding, care, and management of farm animals, including poultry, by Frank B. Morrison, assisted by Elsie B. Morrison and Spencer H. Morrison. Adapted and condensed from Feeds and feeding (22d ed.).

Feeds and feeding, abridged; the essentials of the feeding, care, and management of farm animals, including poultry, by Frank B. Morrison, assisted by Elsie B. Morrison and Spencer H. Morrison. Adapted and condensed from Feeds and feeding (22d ed.).

Bibliographic Details
Main Author: Morrison, F. B. (Frank Barron), 1887-1958
Format: Book
Language:English
Published: Ithaca, N.Y., Morrison Pub. Co. 1958.
Edition:9th ed.
Subjects:
Animal nutrition.