Feeds and feeding, abridged; the essentials of the feeding, care, and management of farm animals, including poultry, by Frank B. Morrison, assisted by Elsie B. Morrison and Spencer H. Morrison. Adapted and condensed from Feeds and feeding (22d ed.).

Détails bibliographiques
Auteur principal: Morrison, F. B. (Frank Barron), 1887-1958
Format: Livre
Langue:English
Publié: Ithaca, N.Y., Morrison Pub. Co. 1958.
Édition:9th ed.
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