APA (7th ed.) Citation

(1966). The physiology and biochemistry of muscle as a food. University of Wisconsin Press.

Chicago Style (17th ed.) Citation

The Physiology and Biochemistry of Muscle as a Food. Madison: University of Wisconsin Press, 1966.

MLA (9th ed.) Citation

The Physiology and Biochemistry of Muscle as a Food. University of Wisconsin Press, 1966.