Effect of sulfite on the sensorial quality of minimally processed jackfruit (Artocarpus heterophyllus Lam)

Vegetable vendors in Iloilo City Terminal Market (ICTM) practice the use of sodium metabisulfite on minimally processed jackfruit in order to minimize browning and intensify consumer acceptability.

书目详细资料
主要作者: Gepes, Reah Paguntalan
格式: Thesis
语言:English
出版: 2004.
主题: