The effect of antioxidant on the shelf life of sinakol
Sinakol is an indigenous snack food processed and produced in Alimodian, Iloilo.
Bibliografische gegevens
| Hoofdauteur: |
Dorado, Lourilyn Padilla |
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| Formaat: | Thesis
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| Taal: | English |
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| Gepubliceerd in: |
2005.
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| Onderwerpen: | |
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