The effect of chitosan waxing on the shelf-life of lanzones (Lansium domesticum Correa)
One way of extending the shelf-life of highly perishable fruits is the application of waxing.
Bibliografische gegevens
| Hoofdauteur: |
Sanico, Lyra Gay Egido |
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| Formaat: | Thesis
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| Taal: | English |
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| Gepubliceerd in: |
2003.
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| Onderwerpen: | |
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