Clairborne, C. (1974). Classic French cooking. Time-Life Int'l.
Chicago Style (17th ed.) CitationClairborne, Craig. Classic French Cooking. Nederland: Time-Life Int'l, 1974.
MLA (9th ed.) CitationClairborne, Craig. Classic French Cooking. Time-Life Int'l, 1974.
Warning: These citations may not always be 100% accurate.