Cita APA (7th ed.)

Nickles, H. G. (1970). The cooking of the Middle-East. Time-Life Int'l.

Cita Chicago (17th ed.)

Nickles, Harry G. The Cooking of the Middle-East. Nederland: Time-Life Int'l, 1970.

Cita MLA (9th ed.)

Nickles, Harry G. The Cooking of the Middle-East. Time-Life Int'l, 1970.