Reddy, Y. (2006). Food processing and bioactive compounds. Gene-Tech Books.
Cita Chicago Style (17a ed.)Reddy, Y.S. Food Processing and Bioactive Compounds. New Delhi: Gene-Tech Books, 2006.
Cita MLA (9a ed.)Reddy, Y.S. Food Processing and Bioactive Compounds. Gene-Tech Books, 2006.
Precaución: Estas citas no son 100% exactas.