Waste minimization in selected food industries in Region VI
Five food industries in Region VI were chosen as subjects / respondents in a survey to establish the importances of waste minimization strategies in their overall waste management program.
প্রধান লেখক: | |
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বিন্যাস: | গবেষণাপত্র |
ভাষা: | English |
প্রকাশিত: |
1998.
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বিষয়গুলি: |