Microbiological assessment of grilled chicken isaw from selected sources in Iloilo City

Grilled chicken isaw were obtained from five different vendors (identified as A, B, C, D, and E) in Iloilo City.

Bibliographische Detailangaben
1. Verfasser: Salmorin, Ma. Rhoda Socorro Caspillo
Format: Abschlussarbeit
Sprache:English
Veröffentlicht: 2002.
Schlagworte: