Effect of commercially-prepared wax coating on the quality of bell pepper (Capsicum annuum, L.)
The capability of the commercially-prepared wax coating Sta Fresh 320 to extend the storage life of mature green bell peppers was studied.
| Hoofdauteur: | |
|---|---|
| Formaat: | Thesis |
| Taal: | English |
| Gepubliceerd in: |
1997.
|
| Onderwerpen: |