Factors affecting the ripening and flavor of Bagoong Alamang (Shrimp paste) (Acetes sp.) - Nieto, Marceliano B. (Iloilo College of Fisheries, University of the Philippines in the Visayas, 1982)
Thesis - (M. S.) - University of the Philippines in the Visayas
Keywords: Bagoong alamang (Shrimp paste); Acetes sp