More efficient utilization of fish and fisheries products ; proceedings of the International Symposium of the occassion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001

More efficient utilization of fish and fisheries products ; proceedings of the International Symposium of the occassion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001

Bibliografiske detaljer
Andre forfattere: Sakaguchi, M., ed
Format: Bog
Sprog:English
Udgivet: Amsterdam Elsevier c2004.
Serier:Development in Food Science 42.
Fag:
Fisheries products.
Waste utilization.
Surimi.