Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish

Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish

Detalhes bibliográficos
Outros Autores: Burt, J. R., ed
Formato: Livro
Publicado em: London Elsevier Applied Science c1988.
Assuntos:
Smoked fish.
Fish, Dried.