Peckham, G. (1974). Foundations of food preparation. Macmillan Pub.
Chicago Style aipamenaPeckham, Gladys. Foundations of Food Preparation. New York: Macmillan Pub, 1974.
MLA aipamenaPeckham, Gladys. Foundations of Food Preparation. Macmillan Pub, 1974.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.