Possibilities of processing and marketing of products made from antartic Krill

Bibliographic Details
Main Author:	Budzinski, E.
Other Authors:	Bykowski, P., jt. auth, Dutkiewicz, d., jt. auth
Format:	Book
Language:	English
Published:	Rome FAO of United Nations 1985.
Series:	FAO Fisheries Tech. Paper, 268.
Subjects:	Fishery processing. Fish marketing. Krill.