Food analysis analytical and quality control methods for the food manufacturer and buyer.

Food analysis analytical and quality control methods for the food manufacturer and buyer.

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Xehetasun bibliografikoak
Egile nagusia: Lees, R.
Formatua: Liburua
Hizkuntza:English
Argitaratua: Caloocan City Philippine Graphic Arts, Inc. 1975.
Gaiak:
Food > Analysis.