Tanikawa, E. (1958). Studies on the technical problems in the processing of canned salmon. The Faculty of Fisheries, Hokkaido University.
Chicago Style (17th ed.) CitationTanikawa, Eiichi. Studies on the Technical Problems in the Processing of Canned Salmon. Japan: The Faculty of Fisheries, Hokkaido University, 1958.
MLA (9th ed.) CitationTanikawa, Eiichi. Studies on the Technical Problems in the Processing of Canned Salmon. The Faculty of Fisheries, Hokkaido University, 1958.
Warning: These citations may not always be 100% accurate.