Desrosier, N. W. (1963). The technology of food preservation (2nd. ed.). Avi Pub.
Chicago Style (17th ed.) CitationDesrosier, Norman W. The Technology of Food Preservation. 2nd. ed. Westport, Conn: Avi Pub, 1963.
MLA (9th ed.) CitationDesrosier, Norman W. The Technology of Food Preservation. 2nd. ed. Avi Pub, 1963.
Warning: These citations may not always be 100% accurate.