Cita APA

Labensky, S., Ingram, G. G., & Labensky, S. R. (2001). Webster's new world dictionary of culinary arts (2nd ed.). Prentice Hall.

Citación estilo Chicago

Labensky, Steven, Gaye G. Ingram, and Sarah R. Labensky. Webster's New World Dictionary of Culinary Arts. 2nd ed. Upper Saddle River: Prentice Hall, 2001.

Cita MLA

Labensky, Steven, et al. Webster's New World Dictionary of Culinary Arts. 2nd ed. Prentice Hall, 2001.