Hawthorne, J., & Leitch, J. M. (1962). Recent advances in food science vol. 2: Papers read at the Residential Summer Course, Glasgow, September, 1960. Butterworths.
Chicago Style (17th ed.) CitationHawthorne, John., and Jas. Muil Leitch. Recent Advances in Food Science Vol. 2: Papers Read at the Residential Summer Course, Glasgow, September, 1960. London: Butterworths, 1962.
MLA (9th ed.) CitationHawthorne, John., and Jas. Muil Leitch. Recent Advances in Food Science Vol. 2: Papers Read at the Residential Summer Course, Glasgow, September, 1960. Butterworths, 1962.
Warning: These citations may not always be 100% accurate.