The accelerated freeze-drying (AFD) method of food preservation a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen, Scotland, between 1955 and 1960. - Gt. Brit. Ministry of Agriculture, Fisheries and Food. (London H. M. Stationary Off., 1961)
Includes bibliography.
Keywords: Food -- Preservation; Freeze -- drying