Montivelle, T. J. (1987). Food microbiology. CRC Press.
Chicago Style (17th ed.) CitationMontivelle, Thomas J. Food Microbiology. Florida: CRC Press, 1987.
MLA (9th ed.) CitationMontivelle, Thomas J. Food Microbiology. CRC Press, 1987.
Warning: These citations may not always be 100% accurate.