Pesticides residues in food. Evaluations data and recommendations of the joint meeting of the FAO Panel of Experts on Pesticide Residues and the Environment and the WHO Expert Group on Pesticide Residues. - FAO Panel of Experts on Pesticide Residues and the Environment; WHO Expert Group on Pesticide Residues; FAO Panel of Experts on Pesticide Residues in Food and the Environment (Rome Food and Agriculture Organization of the United Nations, 1978)
Vols. for 1985- issued in 2 parts: Pt. 1, Residues; Pt. 2, Toxicology.
Contains data and recommendations of the joint meeting of: FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues, 1979-<1986>
Publication sponsored jointly by: FAO and WHO.
Evaluations issued in summary form in: Pesticide residues in food (FAO edition).
Formed by the union of: Evaluations of some pesticide residues in food; and: Evaluations of some pesticide residues in food (FAO edition).
Keywords: Pesticide residues in food -- Congresses; Food contamination -- Congresses; Food contamination -- Congresses; Pesticide Residues -- congresses