Institute of Food Technologists. Carbohydrate Division, Hood, L. F., Wardrip, E. K., & Bollenback, G. N. (1977). Carbohydrates and health. AVI Pub. Co.
Cita Chicago (17th ed.)Institute of Food Technologists. Carbohydrate Division, Lamartine F. Hood, Edward K. Wardrip, i G. N. Bollenback. Carbohydrates and Health. Westport, Conn: AVI Pub. Co, 1977.
Cita MLA (9th ed.)Institute of Food Technologists. Carbohydrate Division, et al. Carbohydrates and Health. AVI Pub. Co, 1977.
Atenció: Aquestes cites poden no estar 100% correctes.