Toxicological evaluation of certain food additives

Toxicological evaluation of certain food additives

Xehetasun bibliografikoak
Egile korporatiboa: Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, International Program on Chemical Safety
Formatua: Liburua
Hizkuntza:English
Argitaratua: Cambridge, New York Cambridge University Press 1988.
Saila:WHO food additives series. 22
Gaiak:
Food additives > Toxicology > Measurement > Congresses.