Joint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, & International Program on Chemical Safety. (1988). Toxicological evaluation of certain food additives. Cambridge University Press.
Chicago Style (17th ed.) CitationJoint FAO/WHO Expert Committee on Food Additives. Meeting, World Health Organization, and International Program on Chemical Safety. Toxicological Evaluation of Certain Food Additives. Cambridge, New York: Cambridge University Press, 1988.
MLA引文Joint FAO/WHO Expert Committee on Food Additives. Meeting, et al. Toxicological Evaluation of Certain Food Additives. Cambridge University Press, 1988.
警告:這些引文格式不一定是100%准確.