Introduction to food science and technology
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | |
| Formáid: | LEABHAR |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
New York
Academic Press
1973.
|
| Sraith: | Food science and technology
|
| Ábhair: |