Constructive drinking perspectives on drink from anthropology

Détails bibliographiques
Collectivité auteur:	International Commission on Anthropology of Food and Food Problems
Autres auteurs:	Douglas, Mary
Format:	Livre
Langue:	English
Publié:	Cambridge, New York, Paris Cambridge University Press Editions de la Maison des sciences de l'homme 1987.
Sujets:	Drinking of alcoholic beverages > Cross-cultural studies. Drinking customs > Cross-cultural studies. Alcoholism > Cross-cultural studies. Alcohol Drinking. Anthropology. Cross-Cultural Comparison.