APA (7th ed.) Citation

Soriano, P. C., & Villame, R. G. E. Utilization of ?Alugbati? (Basella alba L.) Leaves Powder to Increase Vitamin A Content of Fresh Egg Noodles.

Chicago Style (17th ed.) Citation

Soriano, Pamela C., and Rovi Gem E. Villame. Utilization of ?Alugbati? (Basella Alba L.) Leaves Powder to Increase Vitamin A Content of Fresh Egg Noodles.

MLA (9th ed.) Citation

Soriano, Pamela C., and Rovi Gem E. Villame. Utilization of ?Alugbati? (Basella Alba L.) Leaves Powder to Increase Vitamin A Content of Fresh Egg Noodles.

Warning: These citations may not always be 100% accurate.