Introduction to food and beverage service

Introduction to food and beverage service

书目详细资料
主要作者: Brown, Graham
其他作者: Hepner, Karon, Deegan, Alan
格式: 图书
语言:English
出版: Oxford Blackwell Scientific Pub. c1994.
主题:
Food service > Handbooks, manuals, etc.
Table service > Handbooks, manuals, etc.