APA (7e ed.) Bronvermelding

Sickler, S., Larson, R., Shank, D. E., & Hasler, D. (1981). Guide to modern meals (3rd ed.). McGraw-Hill.

Chicago (17e ed.) Bronvermelding

Sickler, Suzanne, Robert Larson, Dorothy Esther Shank, en Doris Hasler. Guide to Modern Meals. 3rd ed. N.Y: McGraw-Hill, 1981.

MLA (9e ed.) Bronvermelding

Sickler, Suzanne, et al. Guide to Modern Meals. 3rd ed. McGraw-Hill, 1981.

Let op: Deze citaties zijn niet altijd 100% accuraat.